Nos produits

Organic rooibos infusion Nature et Bio (15 sachets), caffeine-free, with sweet and woody notes. Infuse for 3 to 5 minutes in simmering water at 80 °C.

Nature et Bio Organic Linden Infusion (15 sachets), smooth and delicate. Infuse for 3 to 5 minutes in simmering water at 80 °C. Ideal in the evening.

Nature et Bio Organic Chamomile Infusion (15 sachets), gentle and soothing. Infuse for 3 to 5 minutes in simmering water at 80 °C. Perfect for the evening.

Nature et Bio Organic Verbena Infusion (15 sachets). Fresh and lemony aromas. Steep for 3 to 5 minutes in simmering water at 80 °C. Ideal at the end of the day.

Kalios Organic Mountain Infusion (40 g), hand-picked and shade-dried Greek Sideritis tea. Lightly spiced, caffeine-free, to be enjoyed with honey and lemon.

Verbena leaves (500g bag) with fresh, lemony aromas. For infusions, or to flavour creams, ice creams, fruit salads, syrups, sauces, poultry, and shellfish.

Xavies' Pure Toasted Granola without added sugar (1 kg), oats, pecans, hazelnuts, and toasted seeds, hint of coconut. For poke bowls, salads, soups, and desserts.

Xavies' Pure Toasted Granola with no added sugar (1 kg), pecans, almonds, and 70% seeds, spiced with cinnamon-ginger. An alternative to croutons for soups, salads, and bowls.

Xavies' homemade chocolate and nut granola (1 kg bag), whole grains, roasted nuts, dark chocolate chips and cocoa nibs, lightly sweetened with agave syrup.

Xavies' artisan nut and seed granola (1 kg bag), cereals, almonds, hazelnuts, and toasted seeds, lightly sweetened with agave syrup. For breakfasts, bowls, and desserts.

Corn flakes (corn flakes) in a 750g bag. The classic crunchy breakfast cereal.

Sabarot Black Quinoa (1 kg bag), from Bolivia/Peru, with a deep color, crunchy texture, and nutty notes. Rich in protein, for salads, bowls, and side dishes.

Sabarot Organic Farro (950g), ancient grain rich in protein and fiber, lower in gluten. Excellent cooking stability for mixed salads and grain risottos.

Organic Trio Quinoa MD Saveurs (1 kg bag), a blend of white, red, and black seeds from the Peruvian Andes, fair trade certified. For healthy salads, side dishes, and poke bowls.

Organic red quinoa (1 kg bag), with a firm and crunchy texture, rich in nutrients. For mixed salads, side dishes, risottos, or as a base for bowls.

Organic Andean White Quinoa MD Saveurs (1kg bag), cultivated at over 3,000 m in Peru, Fair Trade. Tender grain with a nutty flavor, for healthy salads, bowls, and side dishes.

Precooked durum wheat in 5kg bags. Ready in minutes, ideal for salads and side dishes.

MD Savours Red Quinoa (2.5 kg bag), grown in Peru under Fair Trade, with a strong flavour and a firm, crunchy texture. For cold salads, side dishes and risottos.

Sabarot Kasha (Roasted Buckwheat) (1 kg), with a nutty flavour, gluten-free, rich in protein and and fibre. Can be used as a pasta or rice substitute, served hot or cold in salads.

Sabarot Spelt (1 kg bag), an ancient grain grown in France, with a nutty taste and firm texture. For grain risottos, mixed salads, and gratins.