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Bigorre black pork blood sausage, to slice, vacuum-packed | ±1.5 kgPays: 🇫🇷 France€38,18 €25,45 / kg
Black pudding, country-style recipe, large diameter, to slice, French pork, vacuum-packed | ±2.8 kgPays: 🇫🇷 France€37,83 €13,51 / kg
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- Format proAOP
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- Format pro
Superior dry-cured ham LPF boneless Le Bodega 12 months | ±5.2 kgPays: 🇫🇷 France€115,25 €22,16 / kg 
French black pudding with onions and apples, braised French pork | ±2.3 kgPays: 🇫🇷 France€27,38 €11,90 / kg
