Under €20

La Brújula boneless sardine fillets in olive oil (130g), fished and canned the same day. Grilled and steamed, ready to serve as tapas.

Squid in ink by La Brújula (110g), tender and cooked in a traditional ink sauce. Intense flavor, ideal as tapas.

Ortiz anchovy fillets from the Basque Country (1/4 tin, 78g), hand-prepared after slow maturation and preserved in olive oil. Firm flesh and intense flavour.

Large anchovies with skin Ortiz (1/4 tin, 67 g), traditionally prepared in extra virgin olive oil. Meaty texture and intense flavour, perfect as tapas or on toast.

Summer Truffle Ketchup (Tuber Aestivum 3%) Plantin (210 g), with subtle flavors. To elevate grilled meats, grenaille potatoes, and pasta with a gourmet touch.

Summer truffle mayonnaise (Tuber Aestivum 2.7%) Au Bec Fin (90g), sterilized. To accompany meats, fish, and deviled eggs with a touch of Provence.

Summer truffle sauce (8%) and Plantin mushrooms (120 g), made in Provence, ready to use. For pasta, eggs, risottos, or as a base for pizza, cream, and béchamel.

Plantin Summer Truffle Seasoning (Tuber Aestivum 5%) (50g), made with carob powder and button mushrooms. Sprinkle on fries, pasta, eggs, and popcorn.

Plantin Black Truffle Broken Pieces, Tuber Melanosporum (12.5g jar), French, finely chopped. For flavoring sauces, stuffings, purees, and scrambled eggs. Ideal portion for 1 person.

Borde Woodland Garnish (4/4 can, 800g), a ready-to-use assortment of natural mushrooms. For sauces and vegetable stir-fries.

Borde porcini powder (130g tube), a powerful and natural flavour enhancer. Add at the end of cooking to sauces, omelettes, soups, purees, and sautéed vegetables.

Bitter almond aroma (1 L PET bottle), to be used as a touch in your sweet preparations, drinks, and pastries. Professional size. Keep refrigerated.

Highly concentrated Amarena cherry food flavouring from Selectarome (115 ml PET bottle, with dispenser). Sour cherry flavour for Black Forest cake, ice cream, ganaches and yogurts.

Highly concentrated mandarin food flavoring Selectarome (115 ml PET bottle, with dropper). Sweet citrus note for sorbets, ganaches, cakes, and desserts.

Traditional liquid caramel (1 L), to be used as a finishing touch in sweet preparations, drinks, and pastries. Professional size. Store in a cool place.

Highly concentrated orange food flavouring by Selectarome (115ml PET bottle, with dispenser). Citrus note for cakes, brioches, creams, and chocolates.

Highly concentrated Tahitian vanilla aroma from Selectarome (115 ml PET bottle, with dispenser). Floral and aniseed notes for creams and pastries.

Selectarome concentrated lemon food flavouring (115 ml PET bottle, with dropper). Tangy freshness for cakes, creams, sorbets and ganaches.

Highly concentrated bitter almond flavoring Selectarome (115 ml PET bottle, with dropper). Essential for financiers, macarons, and frangipane.

Highly concentrated chanterelle food flavouring by Selectarome (115 ml PET bottle, with dispenser). Fruity and woody notes for sauces, veloutés, and risottos.