Grocery

Eaglobe Yellow Chinese Noodles (400g), soft wheat flour colored with turmeric. For woks, Asian soups (ramen, stir-fries) and as a side dish for stir-fried meals.

Sliced duck gizzards (4/4 can), salted then slowly cooked in duck fat, Southwest recipe. Creamy, for Landes salads and stir-fries.

Bask'Ona Ketchupade (280g), Maison Bipia, Basque sauce with Espelette pepper, bell peppers and tomatoes, preservative-free. Ideal with grilled meats, eggs, pasta and rice.

Whole duck foie gras PGI South-West Pierre Champion (125g jar), raised and processed in France, with a melting texture and delicate taste. For prestigious starters and refined toasts.