Grocery

Elderflower syrup (70 cl), artisanal floral drink. To dilute in water or use in non-alcoholic spritzers, cocktails, and mocktails.

Organic Strawberry Syrup (1 L), concentrated artisanal drink. Dilute in still or sparkling water, use in cocktails and mocktails, or drizzle over desserts.

Indiana Liquid Cane Sugar (70 cl), ready-to-use liquid sugar. For sweetening cocktails, mocktails, iced coffees, and lump-free drinks.

Organic Orgeat Syrup (1 L), artisanal almond beverage. To dilute in water or milk, for classic non-alcoholic cocktails and mocktails.

Organic Violet Syrup (70 cl), artisan floral drink. Dilute in water or use in cocktails and mocktails, or to flavor desserts and pastries.

Yellow Lemon Syrup (1 L), concentrated artisan drink. To be diluted in water, in lemonade, cocktails and mocktails, or to enhance desserts.

Organic Grenadine Syrup (1 L), concentrated artisanal drink. To be diluted in water or milk, in cocktails and mocktails, or to color and flavor desserts.

Organic Blackcurrant Syrup (1 L), concentrated artisan drink. To be diluted in still or sparkling water, for non-alcoholic kir, cocktails and mocktails, or to flavour desserts.

Organic Mint Syrup (1 L), concentrated artisanal drink. To be diluted with water as a diabolo, in cocktails and mocktails, or to flavor desserts and cold drinks.

El Pasador de Oro Discovery Set (3 x 20 cl), three blended rums from Central America (Guatemala) aged in France. Gift idea. Consume in moderation.

Pura Vida Puro Rum (48%, 70 cl), Costa Rica, pure cane juice distilled in pot still, aged in Oloroso casks. Dry and intense profile, limited edition. Drink responsibly.

Cognac Fine Champagne Modified Salt Pepper 40° 2L: an exceptional cognac, rich and long on the palate. Candied fruit, vanilla, and oak notes for long aging. Serve as a digestif, at room temperature. Consume in moderation.

Pura Vida Pasion Rum (38°, 70 cl), Costa Rica, infused with passion fruit, aged in bourbon casks and ex-Cognac foudres. Exotic and refined. Drink responsibly.

Mango and passion fruit spiced rum (37.5%, 70 cl), artisanal fruit maceration, no added sugar. Best served chilled as a digestif. Please drink responsibly.

Berry-infused rum (37.5% ABV, 70 cl), artisanal berry maceration, no added sugar. Enjoy chilled as a digestif. Drink responsibly.

Amber Nigerian rum (40°, 1 L), amber rum from Nigeria, versatile: ti' punch, cocktails, punches, but also for baking and flambéing. Consume with moderation.

Signature Cuvée artisanal sweet cider, Bayeux PGI (75 cl), a tender and fruity Norman cider. Serve well chilled, as an aperitif, with crêpes, galettes and desserts. Consume in moderation.

Sake Kamotsuru Junmai 14.7% 72cl: artisanal Japanese sake, refined and delicate. Floral, fruity, or mineral notes depending on the style. Serve chilled (5-12°C) for Junmai Ginjo. Consume in moderation.

Junmai Hakuko Yodanjikomi Sake, Morikawa Brewery (Hiroshima, 15.5°, 72 cl), IWC gold medal. Powerful umami, sweet and balanced. Serve chilled or warm. Drink responsibly.

Crème de menthe Quinze Blue Ice 15° 70cl: smooth and fragrant liqueur cream. Enjoy chilled as a digestif, in cocktails, or as a gourmet touch on ice cream desserts. Consume in moderation.