Amatxi Jams & Artisans

Extra Apricot Jam, 345g jar · ORGANIC: artisanal jam made with selected fruits. Melty texture, truly generous with fruit, no artificial flavorings.

Organic Plougastel Strawberry Jam made from Finistère's emblematic fragrant and juicy strawberry. Kettle-cooked, preserving whole pieces and the fruit's aromatic intensity. 350g glass jar. Sublime on toast, as a mille-feuille filling, for stuffing a layer cake, or as a topping for panna cotta. No artificial flavourings, no colourings, no added preservatives. Certified Organic Farming. Origin France, Finistère.

Organic Roussillon Red Apricot Jam, made with the emblematic variety from the South of France, renowned for its bright orange colour and rounded flavour. Slow cooked in copper cauldrons, a traditional artisanal method that preserves the fruit pulp and its aroma. 350g glass jar. Perfect for breakfast on a brioche, for glazing a thin apricot tart or as a filling for financiers and macarons. No artificial flavours, no colourings, no added preservatives. Certified Organic Farming. Origin France, Roussillon.

Handcrafted apricot jam (370g), sweet and fruity. Perfect for breakfast toast, or to fill yogurts, crepes, and pastries.

Artisanal rhubarb jam (370g), tangy and fragrant. Perfect for spreading, or for filling yogurts, crepes, and tarts.

Artisanal Mirabelle Plum Jam (370g), sweet and golden. Perfect for breakfast toast, or as a filling for crêpes and desserts.

Organic purple fig jam made by the Basque company Amatxi, in the Basque Country, France. Made with 80% fruit — a very rare premium ratio for artisanal jams — for maximum aromatic concentration and an intensely fruity spoonful. Slow cooking in a copper cauldron, a traditional artisanal method that preserves the fruit pulp and its aroma. 320g glass jar. An exceptional pairing with pan-fried foie gras, aged cheeses (Sheep, Roquefort) or on a brioche with butter. No artificial flavors, no artificial colors, no added preservatives. Certified Organic Farming.

Artisanal wild blueberry jam (370g), with an intense flavor. For spreading, or to fill yogurts, cheeses, and desserts.

Artisanal raspberry jam (370 g), fruity and fragrant. Spread it on toast for breakfast, or use it to fill yogurts, crepes, and pastries.

Blueberry Jam Les Confitures d'Amatxi (320 g), 80% fruit, generous Basque recipe. Spread on toast or serve with cheese and desserts.

Organic reduced-sugar raspberry jam (350g), fruity and light. Spread it on toast, or use it to fill yogurts, crepes, and pastries.

Handmade peach jam (370g), sweet and fragrant. Perfect for spreading on toast at breakfast or snack time, or for filling yoghurts and desserts.

Handmade pineapple jam (370g), an exotic and sunny note. Spread it on toast for breakfast, or use it to fill yogurts, crepes, and pastries.

Handmade wild blackberry jam (370 g), with an intense flavor. Perfect for spreading, or to top yogurts, cheeses, crepes, and desserts.

Artisanal red fruit jam (370 g), cooked in small batches. Perfect for spreading on toast for breakfast or snacks, or for filling yogurts, crêpes, and pastries.

Extra blackcurrant jam 345g jar · ORGANIC: artisan jam made with selected fruits. Melting texture, truly generous with fruit, no artificial flavourings.

Extra raspberry jam, 345g jar · ORGANIC: artisan jam made with selected fruits. Melts in your mouth, truly generous with fruit, no artificial flavoring.

Extra strawberry jam 345g jar · ORGANIC: artisan jam made with selected fruits. Melting texture, true fruit richness, no artificial flavors.