French Deli Meats
Hams, sausages, salamis, and cured meats from French artisans, Bigorre, Morteau, Bayonne, Bellota.
- Format pro
Superior dry-cured ham 9 months LPF boneless nitrite-free | ±6.35 kgPays: 🇫🇷 France€108,25 €17,05 / kg
- IGP
Superior Smoked Alsace Knack Sausages | Strasbourg Sausages French Meat 25x60g | ±1.5 kgPays: 🇫🇷 France€21,72 €14,48 / kg- Format proIGP
- Format proAOP
Bigorre black pork dry-cured ham AOC 24 months AC bone-in | ±6.5 kgPays: 🇫🇷 France€539,08 €82,94 / kg - Coup de cœurAOP
- Coup de cœurLabel Rouge
Traditional Morteau sausage, Label Rouge PGI, from Franche-Comté, to cook, 4x400gPays: 🇫🇷 France€37,20 /
Dry-cured ham from Bigorre Black pork PDO 20 months AC boneless | ±6.5 kgPays: 🇫🇷 France€532,66 €81,95 / kg
- Format proAOP