Exceptional Butters

UHT Whole Milk Le Lait d'Excellence, French origin (1 L). For hot drinks, sauces and pastry.

Greek yogurt (1 kg tub), thick and creamy texture. For tzatziki, desserts, mezes, and breakfast.

Farmhouse rice pudding with Isigny caramel and Camargue rice (400g), creamy and ready to serve. For dessert or a snack.

Farmhouse rice pudding with Madagascar vanilla and Camargue rice (400g), creamy and ready to serve. For dessert or as a snack.

Farmhouse natural rice pudding with Camargue rice (400g), creamy and ready to serve. For dessert, snack, or buffet.

Farm-style plain Skyr, Icelandic recipe (5 kg), thick texture. For desserts, sauces, and breakfast. Professional size.

Plain farm skyr, Icelandic recipe (400g), thick texture and mild flavor. Plain, with fruit, in sauces or in baking.

Dark chocolate mousse in a verrine (100 g), light and ready to serve. For plated desserts, buffets or gourmet coffee.

Traditional dark chocolate mousse (2 kg bucket), light and intense. For serving in verrines, plates, and buffets. Professional size.