Products

Eggplant caviar (500g jar), creamy spread with olive oil, professional size. Served cold as tapas, dips and spreads, or as a Mediterranean side dish.

Creamy eggplant caviar (90g jar), Les Délices du Luberon, made with olive oil and enhanced with black olive. Served cold as tapas, dips, and spreads.

Premium Madagascar Bourbon vanilla caviar: seeds extracted from the pods, ready to use. Intense aroma for creams, desserts, and pastries.